2016年以来主要发表学术论著（作者、论文题目、期刊名称、发表时间、期卷页码） Wei, C., Zhang, Y., Zhang, H., He, L., Tao, W., & Ye, Y. Q., et al. Structural characterization and anti-proliferative activities of partially degraded polysaccharides from peach gum. Carbohydrate Polymers, 2019, 203, 193-202. Wei, C., Zhang, Y., Zhang, H., Li, J., Tao, W., & Linhardt, R. J., et al. Physicochemical properties and conformations of water-soluble peach gums via different preparation methods. Food Hydrocolloids, 2019, 95, 571-579. Wei, C., He, P., He, L., Ye, X., Cheng, J., & Wang, Y., et al. Structure characterization and biological activities of a pectic polysaccharide from cupule of Castanea henryi. International Journal of Biological Macromolecules, 2018, 109, 65-75. Wei, C. Y., Liao, N. B., Zhang, Y., Ye, X. Q., Li, S., & Hu, Y. Q., et al. In vitro fermentation behaviors of fucosylated chondroitin sulfate from Pearsonothuria graeffei by human gut microflora. International Journal of Biological Macromolecules, 2018, 102, 1195-1201. Wei, C. Y., Li, W. Q., Shao, S. S., He, L., Cheng, J., & Han, S., et al. Structure and chain conformation of a neutral intracellular heteropolysaccharide from mycelium of Paecilomyces cicadae. Carbohydrate Polymers, 2017, 136(4), 728-737.
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